menu-kale-quinoa

choose organic quinoa or our super-grain mix

  • SPICY AVOCADO & LIME

    kale, sautéed veggies, avocado, black beans, corn, grape tomato, queso fresco, lime, cilantro, chipotle puree, red pepper vinaigrette
  • CURRY & GRILLED AVOCADO

    kale, sautéed veggies, cauliflower, roasted red pepper, peas, almonds, spicy curry, mint-yogurt sauce
  • TOASTED ALMOND & GINGER

    kale, sautéed veggies, enoki mushrooms, bok choy, tamari almonds, red cabbage, mint, toasted almond-ginger sauce
  • APPLE & BACON

    kale, avocado, VT slab bacon, apple, dried cranberries, sunflower seeds, scallions, red wine vinegar, olive oil
* add grilled chicken

menu-salads

  • HARVEST KALE

    marinated kale, brussels sprouts, manchego cheese, sunflower seeds, beets, garbanzos, sherry vinaigrette
  • CHICKEN CAESAR

    romaine, parmesan, homemade croutons, lemon-caesar vinaigrette
  • SOUTHWESTERN CHICKEN

    mesclun, avocado, grilled corn, tomatoes, black beans, toasted corn, chipotle puree, balsamic vinaigrette
  • STRAWBERRY GOAT CHEESE

    baby spinach, strawberries, goat cheese, figs, candied walnuts, balsamic vinaigrette
  • FARMER’S SALAD

    super-grains, local tomatoes, cucumbers, green pepper, red onion, feta, kalamata olives, oregano, lemon-mint vinaigrette
* add grilled chicken

menu-burgers

MADE AS:

  • COUSIN OLIVER

    lettuce, tomato, onions, Chef Tony's homemade pickles
  • WEST-SIDE

    avocado, cilantro, fresh salsa, chipotle puree, lime
  • ADOPTED LUKE

    mushrooms, caramelized onions, smoked gouda, bbq sauce
  • EL GUAPO

    bacon, homemade jalapeno slaw, jalapeno ranch
  • SEASONAL SPECIAL: GOOMBA

    marinated arugula, wild mushrooms, smoked gouda
  • buffalo

    buffalo sauce, blue cheese, lettuce, tomato

* add sharp cheddar, smoked gouda, american, blue
* add bacon, avocado, double burger
* substitute a gluten-free bun
* substitute crisp veggies for bread

menu-sides

  • REAL FRIES

    hand-cut & finished in the oven
  • SWEET POTATO FRIES

    hand-cut & finished in the oven
  • CRISP VEGGIES

    broccoli, cauliflower, zucchini, carrots, kale
  • SIDE SALAD

    choose any of our salads as a side
  • SEASONAL SPECIAL: GRILLED LOCAL ZUCCHINI

    parm, basil, balsamic

menu-shakes

  • kale crush

    fresh kale, apple, pineapple, banana, pineapple juice
  • acai berry

    acai, blueberries, pineapple, banana, almond milk, chia, lemon
  • three greens

    spinach, mint, lime, pineapple, almond milk, honey, hemp seed
  • strawberry-banana

    strawberries, bananas, honey, Greek yogurt
  • carrot cake

    carrot, orange, turmeric, banana, coconut milk, lemon, cinnamon
  • seasonal special: local blueberry

    local blueberries, banana, greek yogurt, basil, honey, dates, lemon
blended with locally-made ice cream (Gifford's Famous Ice Cream, Skowhegan, Maine)
  • vanilla                                             

  • chocolate                     

    (blended with raw cocoa)

DRAFT BEER

Allagash, Portland, ME
Rising Tide, Portland, ME
Shipyard, Portland, ME
Baxter, Lewiston, ME
Sebago, Frye’s Leap IPA, Gorham, ME
Pabst Blue Ribbon

BOTTLED BEERS

Bud
Bud Light
Guiness
Downeast Cidehouse
Heineken
Sam Adams
Lagunitas IPA
Twisted Tea
Red Bridge (Gluten Free)

RED WINE

Deloach Merlot Glass
Liberty Cabernet
Martin Ray Red
Chateau St. Jean Pinot Noir

WHITE WINE

Coppola Pinot Grigio
Guenoc Sauvignon Blanc
Liberty, Chardonnay

real food fast