Canton, CT
The Shoppes at Farmington Valley
110 Albany Turnpike
Canton, CT
Phone: 860-352-2629
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HOURS
Monday-Saturday 11am - 9pmSunday 11am - 8pm

KALE & GRAIN BOWLS
choose organic quinoa or our super-grain mix
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SPICY AVOCADO & LIME
organic quinoa, kale, sautéed veggies, avocado, black beans, corn, grape tomato, queso fresco, lime, cilantro, chipotle puree, red pepper vinaigrette -
TOASTED ALMOND & GINGER
kale, sautéed veggies, enoki mushrooms, bok choy, tamari almonds, red cabbage, mint, toasted almond-ginger sauce -
POWER BOWL
kale, sesame carrots, Brussels sprouts, crunchy chickpeas, pepitas, local egg, tomato vinaigrette -
LOCAL APPLE & BACON BOWL
kale, avocado, NH slab bacon, local apples, pomegranates, dried cranberries, sunflower seeds, scallions, red wine vinegar, olive oil -
CURRY & GRILLED AVOCADO
organic quinoa, kale, sautéed veggies, cauliflower, roasted red pepper, peas, almonds, spicy curry, mint-yogurt sauce

SEASONAL SALADS
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Harvest Kale
marinated kale, brussels sprouts, manchego cheese, sunflower seeds, beets, acorn squash, garbanzos, sherry vinaigrette -
CHICKEN CAESAR
romaine, parmesan, homemade croutons, lemon-caesar vinaigrette -
Southwestern Chicken
Arcadian greens, avocado, grilled corn, tomatoes, black beans, toasted corn, chipotle puree, balsamic vinaigrette -
ROASTED BUTTERNUT
baby spinach, butternut squash, sharp cheddar, apples, tamari almonds, pomegranates, maple-mustard vinaigrette -
Citrus & Avocado
red leaf lettuce, orange, grapefruit, avocado, pistachios, goat cheese, fennel, lemon-mint vinaigrette

BURGERS & SANDWICHES
| BURGER all-natural (Pineland Farms – Maine-based co-op of northeast family farms) |
TURKEY BURGER hand-packed |
VEGGIE BURGER homemade |
CHICKEN SANDWICH antibiotic-free |
MADE AS:
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COUSIN OLIVER
lettuce, tomato, onions, Chef Tony's homemade pickles -
WEST-SIDE
avocado, cilantro, fresh salsa, chipotle puree, lime -
ADOPTED LUKE
mushrooms, caramelized onions, smoked gouda, bbq sauce -
el guapo
bacon, homemade jalapeno slaw, jalapeno ranch -
BUFFALO
buffalo sauce, blue cheese, marinated carrots, shaved celery -
seasonal special: JOANIE
avocado, sriracha, homemade spicy slaw
* add sharp cheddar, smoked gouda, american, pepper jack, blue
* add bacon, avocado, double burger
* substitute a gluten-free bun
* substitute crisp veggies for bread
* add bacon, avocado, double burger
* substitute a gluten-free bun
* substitute crisp veggies for bread

SIDES
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REAL FRIES
hand-cut & finished in the oven -
SWEET POTATO FRIES
hand-cut & finished in the oven -
crisp veggies
broccoli, cauliflower, zucchini, carrots, kale -
SEASONAL SPECIAL: LOCAL CAULIFLOWER
sharp cheddar, herb breadcrumbs -
seasonal special: 4-BEAN CHILI
scallion sour cream, cheddar -
Kale Minestrone Soup
tomato, beans, veggies, kale, toasted pasta, parm

SMOOTHIES
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kale crush
fresh kale, apple, pineapple, banana, pineapple juice -
acai berry
acai, blueberries, pineapple, banana, almond milk, chia, lemon -
strawberry-banana
strawberries, bananas, honey, Greek yogurt -
DEEP C
pineapple, kiwi, orange, spinach, coconut milk, ginger, honey -
Dark Chocolate Coconut Smoothie
dark chocolate shavings, honey, banana, coconut milk, cocoa
MILKSHAKES
blended with locally-made ice cream (Buck's Ice Cream, Milford, CT)
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vanilla
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chocolate
(blended with raw cocoa)

KIDS’ REAL MEALS
served with drink, broccoli, Chef Tony’s homemade apple sauce,
& choice of real fries or sweet potato fries
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BURGER / SANDWICH
choose local, all-natural beef, veggie, turkey burger or chicken sandwich -
GRILLED CHEESE
local cheddar on whole wheat -
HOT DOG
all-natural, local beef
KIDS’ SMOOTHIES
9 oz.
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KALE CRUSH SMOOTHIE
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VANILLA MILKSHAKE
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CHOCOLATE MILKSHAKE






